Connect with us

Visit Us On TwitterVisit Us On FacebookVisit Us On Instagram

Adventures of an American cooking, eating and living in France

Tag: goat cheese

Grilled Cheese Review #4: Chevre Frais and Fourme d’Ambert

Grilled Cheese Review #4: Chevre Frais and Fourme d’Ambert

NOTE: This post originally appeared on danielwaldman.com. It’s been quite a while since I last posted a grilled cheese review. It isn’t that I haven’t been eating them (I have). It’s that I’ve just been a little busy between trying to recreate Thanksgiving in France, […]

Grilled Cheese Review #3: Tomme Brebis Chevre with Saucisson Sec

Grilled Cheese Review #3: Tomme Brebis Chevre with Saucisson Sec

NOTE: This post originally appeared on danielwaldman.com. After experimenting with a few soft cheeses, I thought it’d be a good idea to move onto some semi-soft cheeses. These types of cheeses tend to melt more easily, and are often (but not always) fairly mild in […]